one of the most expensive chocolates
Jacques Torres Chocolate
Cost: $50 per pound
€42
£29
Can$57
Aus$67
Rs2,208
Where: Brooklyn, N.Y.
Web site: www.mrchocolate.com
Jacques Torres Chocolates are made only with fresh ingredients.
Torres makes his own chocolate and is known for creating new
flavors, such as Bandol Breeze, which is made with homemade
almonds placed over a thin layer of apricot pate de fruit.
There’s also a truffle, called Wicked Fun, made with a dark
chocolate ganache and spiced with Jacque’s Wicked Hot Chocolate.
